Mastering Pizza
The Art and Practice of Handmade Pizza, Focaccia, and Calzone
David Joachim author Marc Vetri author
Format:Hardback
Publisher:Ten Speed Press
Published:28th Aug '18
Currently unavailable, our supplier has not provided us a restock date

This non-fiction hardback, "Mastering Pizza" from David Joachim & Marc Vetri, was published 28th August 2018 by Ten Speed Press.
ISBN: 9780399579226
Dimensions: unknown
Weight: unknown
272 pages