The Farmhouse Culture Guide to Fermenting

Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha

Kathryn Lukas author Shane Peterson author

Format:Hardback

Publisher:Ten Speed Press

Published:27th Aug '19

Should be back in stock very soon

The Farmhouse Culture Guide to Fermenting cover

This non-fiction hardback, "The Farmhouse Culture Guide to Fermenting" from Kathryn Lukas & Shane Peterson, was published 27th August 2019 by Ten Speed Press.

ISBN: 9780399582653

Dimensions: unknown

Weight: unknown

288 pages