Clams

* Expert advice on how to bring home a bounty * Types of clams described and which make the best eating * Natural history details that are a help to any clammer This practical, illustrated how-to book describes the best ways to clam, including where to find the creatures, what equipment to use, and how to collect and cook them -- with dozens of tasty clam recipes included. The author, a veteran clammer along Virginia's clam-rich Eastern Shore, also examines the natural history of clams and answers frequently asked questions about them.