The Joyce of Cooking

Food and Drink from James Joyce's Dublin - An Irish Cookbook

Alison Armstrong author

Format:Hardback

Publisher:Station Hill Press,U.S.

Published:1st Jan '10

£21.95

Available to order, but very limited on stock - if we have issues obtaining a copy, we will let you know.

The Joyce of Cooking cover

The quintessential Irish cookbook: food and drink from James Joyce's Dublin. A joyous book celebrating the best of Irish cooking. An equally good read.

ISBN: 9780930794859

Dimensions: unknown

Weight: unknown

272 pages