Making Taste Public
Ethnographies of Food and the Senses
Susanne Højlund editor Prof Carole Counihan editor
Format:Hardback
Publisher:Bloomsbury Publishing PLC
Published:9th Aug '18
Currently unavailable, and unfortunately no date known when it will be back
This non-fiction hardback, "Making Taste Public" from Susanne Højlund & Prof Carole Counihan, was published 9th August 2018 by Bloomsbury Publishing PLC.
ISBN: 9781350052680
Dimensions: unknown
Weight: 503g
232 pages