The Ultimate Guide to Cooking Chicken
A Collection of 200 Step-by-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photographs
Format:Hardback
Publisher:Anness Publishing
Published:1st Jan '13
£7.99
Available to order, but very limited on stock - if we have issues obtaining a copy, we will let you know.
This non-fiction hardback, "The Ultimate Guide to Cooking Chicken" from Linda Fraser, was published 1st January 2013 by Anness Publishing.
ISBN: 9781843095729
Dimensions: 229mm x 177mm x 22mm
Weight: 867g
256 pages