Tuscany in the Kitchen: 30 Recipes That Are Too Good To Miss!
Maria Teresa di Marco author Marie Cecile Ferre author
Format:Hardback
Publisher:Guido Tommasi Editore
Published:25th Aug '17
Currently unavailable, and unfortunately no date known when it will be back

Tuscany is home to Florence, the Renaissance, stunning landscapes, great wines - and food. Simple, slow cooked, made with the finest ingredients, locally sourced. Maite and Marie collect 30 traditional recipes, combined with 40 of Mau's delicious photographs, and published at an affordable price. Now the best of Tuscan food is within easy reach of any home cook.
ISBN: 9788867531103
Dimensions: unknown
Weight: unknown
72 pages