DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook]
A Book of Feasts, Drinks, Desserts . . . and Dragons
Erik Burnham author Daytona Danielsen author
Format:Hardback
Publisher:Insight Editions
Publishing:11th Nov '25
£22.99
This title is due to be published on 11th November, and will be despatched as soon as possible.
![DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook] cover](https://cdn.theportobellobookshop.com/img/9798337400730.jpg)
Visit the Isle of Berk with Fishlegs as your guide in the first official cookbook inspired by DreamWorks’ hit animated film franchise, How to Train Your Dragon. Explore this dragon-Viking utopia alongside Fishlegs and his friends Hiccup, Toothless, and Stoick the Vast as you discover Nordic-inspired recipes.
Featuring 60 to 65 recipes for all skill levels—including Gobber the Belch’s Roast Chicken, Yaknog, and Fishlegs’ very own turkey legs—you will feast like a Viking. You’ll even prepare your grog and gruel by integrating dragon-inspired cooking methods, such as flame searing, broiling, and roasting; just as if you were cooking alongside a Night Fury or a Deadly Nadder! Embark on a journey you won’t soon forget that blends the magic of cooking with the thrill of dragon training!
ISBN: 9798337400730
Dimensions: unknown
Weight: 550g
160 pages