DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook]

A Book of Feasts, Drinks, Desserts . . . and Dragons

Erik Burnham author Daytona Danielsen author

Format:Hardback

Publisher:Insight Editions

Publishing:11th Nov '25

£22.99

This title is due to be published on 11th November, and will be despatched as soon as possible.

DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook] cover

Visit the Isle of Berk with Fishlegs as your guide in the first official cookbook inspired by DreamWorks’ hit animated film franchise, How to Train Your Dragon. Explore this dragon-Viking utopia alongside Fishlegs and his friends Hiccup, Toothless, and Stoick the Vast as you discover Nordic-inspired recipes. 
 
Featuring 60 to 65 recipes for all skill levels—including Gobber the Belch’s Roast Chicken, Yaknog, and Fishlegs’ very own turkey legs—you will feast like a Viking. You’ll even prepare your grog and gruel by integrating dragon-inspired cooking methods, such as flame searing, broiling, and roasting; just as if you were cooking alongside a Night Fury or a Deadly Nadder! Embark on a journey you won’t soon forget that blends the magic of cooking with the thrill of dragon training!

ISBN: 9798337400730

Dimensions: unknown

Weight: 550g

160 pages