Andreas Viestad Author

Andreas Viestad is a food writer, TV chef, restaurateur and food activist. He is the longtime host of New Scandinavian Cooking airing on PBS in the US and in over 50 countries, a former columnist of The Washington Post, and a founder of Geitmyra Culinary Center for Children in Norway. He is the author of books Kitchen of Light and Where Flavor was Born and lives between Oslo and Cape Town.