Jessica Martell Author

Jessica Martell is an assistant professor in the Department of Interdisciplinary Studies at Appalachian State University. Her work has appeared in Modernist Cultures, Journal of Modern Literature, Nineteenth-Century Literature, and Gastronomica: The Journal of Critical Food Studies as well as six scholarly collections. As an executive board member of Blue Ridge Women in Agriculture, a woman-led non-profit, she co-organized Appalachian State University's 2017 High Country Food Summit and advises the High Country Food Hub.