Neela Satheesh Editor

Neela Satheesh is a Professor of Food Science and Technology at Amity University Mohali, India, with 15 years of experience in food product development, functional foods, nutraceuticals, and food waste management.

Tanmay Sarkar is a Lecturer in the Government of West Bengal with 9 years of teaching and research experience. He has edited more than 30 books and is ranked among the top 2% of global highly-cited researchers by Stanford University in 2024 and 2025.

Mohamed M. El-Mogy is a Full Professor of Arid Land Agriculture at King Faisal University, Saudi Arabia, with 28 years of teaching and research experience across institutions in Sweden, France, the UK, Germany, and Egypt.