Sarah Samuels Author

Raised in Cumbria, Sarah Samuels has had a lifelong passion for baking. After school she pursued a career in accountancy in Northamptonshire before moving back home with her husband and family. She rediscovered her love of baking whilst raising her two sons and hasn’t looked back since. She opened a Café in Cockermouth, Cumbria and then moved on to her blog, Sarah’s Slice during COVID when she’d shared her trials and tribulations trying to perfect a malt loaf! Since, she has amassed over 16K followers across social media and continues to bring reliable, delicious recipes into people’s homes.