AQA GCSE 9-1 Food Preparation & Nutrition Complete Revision & Practice

Ideal for the 2026 and 2027 Exams

Barbara Monks author Collins GCSE author Fiona Balding author Kath Callaghan author Suzanne Gray author Barbara Rathmill author Louise T Davies author

Format:Paperback

Publisher:HarperCollins Publishers

Published:12th Sep '22

Should be back in stock very soon

AQA GCSE 9-1 Food Preparation & Nutrition Complete Revision & Practice cover

Exam Board: AQA

Level: GCSE 9-1

Subject: Food preparation and nutrition

Suitable for the 2026 exams

Complete revision and practice to fully prepare for the GCSE grade 9-1 exams

Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.

A revision guide, workbook and practice paper in one book!

With clear and concise revision for every topic, hundreds of practice questions and a complete exam-style paper, Collins offers the best revision at the best price.

Includes:

  • plenty of practice questions with quick tests throughout, topic-by-topic practice and mixed practice questions
  • free Q&A flashcards to download online at collins.co.uk/flashcards

Plus you can access a range of additional free online revision and practice with this book:

  • QR codes that link directly to interactive quick recall quizzes and worked video solutions for each topic
  • access to an ebook version at collinshub.co.uk/ebooks
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“Generally excellent. Attractive layout, clear and easy to access. There is necessary focus on exam skills, but presented in an interesting, step-by-step format.” Susan Stirrup, King’s Ely

“I like the clear layout, especially the spacing of the questions – it is very accessible.” Fiona Hall, Sheringham High School

“Colourful and informative.” Jane Hamilton, Alsager School

ISBN: 9780008535032

Dimensions: 297mm x 210mm x 16mm

Weight: 510g

232 pages

2nd Revised edition