AQA GCSE 9-1 Food Preparation & Nutrition Workbook

Ideal for the 2026 and 2027 Exams

Barbara Monks author Collins GCSE author Fiona Balding author Kath Callaghan author Suzanne Gray author Barbara Rathmill author Louise T Davies author

Format:Paperback

Publisher:HarperCollins Publishers

Published:22nd Sep '22

Should be back in stock very soon

AQA GCSE 9-1 Food Preparation & Nutrition Workbook cover

Exam Board: AQA

Level: GCSE 9-1

Subject: Food preparation and nutrition

Suitable for the 2026 exams

Targeted practice questions covering the GCSE grade 9-1 curriculum

This Collins AQA Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.

With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.

For even more practice QR codes link directly from the topics in the workbook to online worked solution videos.

Includes:
• selection of questions covering each topic
• topic-by-topic practice
• complete exam-style paper
• online video solutions for every topic

ISBN: 9780008535087

Dimensions: 297mm x 210mm x 5mm

Weight: 240g

80 pages

2nd Revised edition