Processing of Poultry

G C Mead author G C Mead editor

Format:Hardback

Publisher:Aspen Publishers

Published:30th Nov '94

Should be back in stock very soon

This hardback is available in another edition too:

Processing of Poultry cover

This non-fiction hardback, "Processing of Poultry" from G C Mead, was published 30th November 1994 by Aspen Publishers.

ISBN: 9780412538605

Dimensions: 229mm x 146mm x 38mm

Weight: 748g

433 pages

New edition