Aspen Publishers publisher

Food Packaging and Preservation

M Mathlouthi - Hardback

£99.00

Measurement of Food Preferences

2 authors - Hardback

£59.00

Processing of Poultry

G C Mead - Hardback

£95.00

Food Colour and Appearance

John B Hutchings - Hardback

£99.00

Fermented Meats

2 contributors - Hardback

£59.00

Milk and Milk Products

2 authors - Paperback

£24.99

Functional Foods

Israel Goldberg - Hardback

£69.00

Understanding Natural Flavors

2 authors - Hardback

£79.00

HACCP in Meat, Poultry and Seafoods

2 contributors - Hardback

£124.50

Modern Dairy Technology

R K Robinson - Hardback

£85.00

HACCP

2 authors - Hardback

£45.00

Guidelines for Sensory Analysis in Food Product Development and Quality Control

2 authors - Hardback

£29.95

Food Composition Data

2 authors - Hardback

£49.00