Thickening and Gelling Agents for Food

A Imeson editor

Format:Hardback

Publisher:Aspen Publishers Inc.,U.S.

Published:31st Dec '95

Should be back in stock very soon

Thickening and Gelling Agents for Food cover

This non-fiction hardback, "Thickening and Gelling Agents for Food" from A Imeson, was published 31st December 1995 by Aspen Publishers Inc.,U.S..

ISBN: 9780751403480

Dimensions: unknown

Weight: 790g

304 pages

2nd Revised edition