Foraging California

Finding, Identifying, and Preparing Edible Wild Foods in California

Christopher Nyerges author

Format:Paperback

Publisher:Rowman & Littlefield

Published:7th Oct '25

£18.99

Supplier delay - available to order, but may take longer than usual.

Foraging California cover

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

ISBN: 9781493084203

Dimensions: unknown

Weight: unknown

272 pages

Third Edition