Simple Spice
120 easy Indian recipes with just 10 spices
Format:Paperback
Publisher:Octopus Publishing Group
Published:15th Mar '18
Currently unavailable, and unfortunately no date known when it will be back
Previously published in hardback as Mr Todiwala's Spice Box
Cyrus Todiwala is known for combining flavours, spices and ingredients in ways no other Indian chef has ever done before. He loves mixing Western dishes with Indian flavourings to create recipes that make innovative and delicious use of spices.
Offering an entirely fresh look at spices, Cyrus takes just 10 of his favourites and bases 120 recipes around them. Using his special spice box and a selection of fresh ingredients, he conjures up an astonishing range of dishes that will spice up any mealtime, such as Prawn & Crab Masala Omelette, Venison Kebabs, Garlic & Red Chilli Chicken, Hot Smoked Salmon Tikka and Saffron & Cardamom Crème Brûlée.
[Cyrus has] distilled years of experience in the kitchen and at the table to guide even the most spice shy. * the Independent *
Mixing Indian flavourings with Western dishes, Cyrus Todiwala creates innovative recipes that you'll use again and again * Choice Magazine *
ISBN: 9781784724818
Dimensions: 250mm x 191mm x 16mm
Weight: 765g
240 pages