Sushi Love
How to identify and eat Japanese cuisine
Laura Gladwin author Makiko Sano editor
Format:Paperback
Publisher:Gemini Books Group Ltd
Published:23rd Oct '25
Should be back in stock very soon

Never be timid to order at the sushi bar again!
This beautifully illustrated guide to different types of sushi and sashimi will help you understand any sushi menu.
Throughout this book you'll learn the origins, history and background of sushi and sashimi types, including Nigiri, Makizushi, Maguro Sashimi and Sake Sashimi - to name a few.
Also included are interesting facts and etiquette, such as the right way to hold chopsticks, whether (or not) you should mix your wasabi and soy and the correct word for pickled ginger.
ISBN: 9781802472929
Dimensions: unknown
Weight: unknown
160 pages