La Varenne's Cookery

The French Cook, the French Pastry Chef, the French Confectioner

Francois Pierre de la Varenne author Terence Scully translator

Format:Hardback

Publisher:Marion Boyars Publishers Ltd

Published:22nd Feb '06

£55.00

Available to order, but very limited on stock - if we have issues obtaining a copy, we will let you know.

La Varenne's Cookery cover

This non-fiction hardback, "La Varenne's Cookery" from Francois Pierre de la Varenne & Terence Scully, was published 22nd February 2006 by Marion Boyars Publishers Ltd.

ISBN: 9781903018415

Dimensions: unknown

Weight: unknown

655 pages