Cooking & Dining in Tudor & Early Stuart England
Format:Hardback
Publisher:Marion Boyars Publishers Ltd
Published:1st Jan '15
Should be back in stock very soon
This non-fiction hardback, "Cooking & Dining in Tudor & Early Stuart England" from Peter Brears, was published 1st January 2015 by Marion Boyars Publishers Ltd.
ISBN: 9781909248328
Dimensions: unknown
Weight: 1200g
672 pages