Cooking in Europe, 1250-1650
Format:Hardback
Publisher:Bloomsbury Publishing PLC
Published:30th Jun '06
Currently unavailable, and unfortunately no date known when it will be back

This non-fiction hardback, "Cooking in Europe, 1250-1650" from Ken Albala, was published 30th June 2006 by Bloomsbury Publishing PLC.
ISBN: 9780313330964
Dimensions: unknown
Weight: 595g
200 pages