Cookies, Snack Cakes, and Candy

Recipes and Techniques from the Ferrandi Paris School of Culinary Arts

FERRANDI Paris author

Format:Hardback

Publisher:Editions Flammarion

Publishing:25th Feb '27

£30.00

This title is due to be published on 25th February, and will be despatched as soon as possible.

Cookies, Snack Cakes, and Candy cover

This non-fiction hardback, "Cookies, Snack Cakes, and Candy" from FERRANDI Paris, is due to be published 25th February 2027 by Editions Flammarion.

ISBN: 9782080173065

Dimensions: unknown

Weight: unknown

304 pages